BIO PRODUCTS

Balsamic Vinegar of Modena PGI obtained from a selection of organically grown grapes and organic wine vinegar, aged in precious wooden barrels that give it a strong and full-bodied flavor. Certified to guarantee consumers compliance with high standards of organic production. ingredients for 4 ps. 2 medium cuttlefish, 250 g of peas, 150 ml of boiling water, 10 coarsely chopped toasted almonds, a few drops of Sciacca anchovy sauce, a few drops of Organic Balsamic Vinegar of Modena Acetaia Malpighi, 1 lemon from Sorrento, to taste. oil exv. Bio PDO of the Iblei Mountains, salt: Clean the cuttlefish under running water, separate the upper part from the tentacles and cut into thin strips of about 3mm and maximum 4 cm long, blanch them for a few seconds and put them in water and ice. In a blender, pour the peas and boiling water, blend adding the extra virgin olive oil slowly, until you get a homogeneous mixture. In a tea cup, pour the pea sauce, then place the cuttlefish, the toasted and coarsely chopped almonds, a few drops of Balsamic Vinegar of Modena IGP BIO and anchovy sauce, grate some of the lemon peel on top and enjoy the dish.

ORANGES BIO (SALE BY WEIGHT) Compared to oranges grown and placed in large-scale distribution, the organic ones come from an agriculture that requires more time and resources, but able to protect health and bring a certified and natural ingredient to our tables. In fact, organic oranges are born in citrus groves that use only organic fertilizers, waiting for the right times for harvesting.

Appetizer to spread on bruschetta. Excellent as a condiment for first courses or for flavoring sauces. After opening, add extra virgin olive oil to fill and keep in the fridge. Consume within 10/12 days. INGREDIENTS: Zucchini (63%) *, extra virgin olive oil *, onions *, cane sugar *, vinegar *, basil *, rosemary *, salt. It may contain traces of celery and nuts. * From organic farming No added sugar, no preservatives. Product suitable for vegetarians and vegans.

100% ORGANIC ARTISAN PATE ' Appetizer to spread on bruschetta. Excellent as a condiment for first courses or for flavoring sauces. After opening, add extra virgin olive oil to fill and keep in the fridge. Consume within 10/12 days. INGREDIENTS: Onion (73%) *, Extra virgin olive oil (10%) *, Walnuts (6%) *, Sultanas *, Balsamic vinegar of Modena PGI (2%) *, sea salt, cane sugar *, parsley *, garlic *, black pepper *. * From organic farming

SUPER FOOD BUSIATA PASTA WITH COCOA AND BLACK GARLIC BIO GR. 250 Rich in proteins, calcium and phosphorus, sweet taste, with an aftertaste of licorice. Black garlic is one of the superfoods we have chosen as an ally for our Ancient Grains. Together with cocoa, it creates an extraordinary paste, for virtue and flavor.

The "caponata" in ancient times indicated the breading that women gave to their fishermen husbands of the capone, the Sicilian name of Lampuga, a fish of the tuna family, sought after for its fine meats and which was served with the sweet and sour sauce of caponata. But as the poor could not afford fish, they replaced it with eggplants. The Sicilian Caponata of Eggplant is a product based on tomato sauce and artichokes, ideal for making delicious appetizers and garnishing main courses.

CERASUOLO DI VITTORIA DOCG 2017MARCHESE DEI CANTARI

BASKET "STOCK PANTRY BIO" INSIDE THE ORGANIC BASKET THERE ARE: ORANGE JAM, MILLEFLOWER HONEY, CHERRY SAUCE, PUTTANESCA SAUCE, ONION AND WALNUT PATE ', FENNEL PESTO, BLACK WINE OF VOLA, WHITE WINE CATARRATTO, PASTA REGINETTE FOOD BUSIATA, BALSAMIC VINEGAR OF MODENA, EXTRA VIRGIN OIL, POMEGRANATE DRINK, ALL STRICTLY ORGANIC !!!

- 5 KG OF ORANGES, 3 KG OF CLÉMENTINES AND 2 KG OF CITRONS.

BIO CLEMENTINE (SALE BY WEIGHT) The organic clementines of Sicily grow with the organic cultivation method. Organic clementines are characterized by juicy pulp with a bright orange color. The shape of organic clementines is spherical and they are seedless. The peculiarity of these organic citrus fruits lies in the fact that they are easy pealing in fact the organic clementines peel in a few steps and divide into segments with ease. The taste offers a perfect balance between sour and sweet. Organic clementines allow you to obtain superb jams. Recall that they have countless nutritional properties.

FRAPPATO IGP ML.750 MARCHESE DEI CANTARI

SUPER FOOD FUSILLI PASTA WITH BIO SPIRULINA GR.250 A treasure trove of proteins and vitamins A and E, concentrated in a micro-alga. Spirulina is one of the superfoods that we have chosen as an ally of our Ancient Grains. A combination that gives life to an extraordinary pasta, for virtue and flavor.

ORGANIC DURUM WHEAT FUSILLI PASTA GR.500 Fusilli are 100% Sicilian, 100% organic. To make them, we use only two ingredients: Russello wheat, one of the varieties of Sicilian ancient grains, and mineral water. The milling is in stone or cylinders, the drawing is in bronze, the drying is slow and at a low temperature. A craftsmanship, for an excellent pasta. Cooking time: 6 minutes

LINGUINE PASTA OF ORGANIC DURUM WHEAT SEMOLINA GR.500 With a fish sauce or pesto, linguine is the long pasta of the Ligurian tradition. Ours are 100% Sicilian, 100% organic. Made with wholemeal semolina of ancient Sicilian grains, they are bronze drawn and dried slowly and at low temperature. A craftsmanship, for an excellent pasta. Cooking time: 6 minutes

SUPER FOOD SNAIL PASTA WITH TURMERIC AND BIO BLACK PEPPER GR. 250 Impossible to list all the benefits of the "spice of wonders". Turmeric is one of the superfoods we have chosen as an ally for our Ancient Grains. Together with black pepper, it creates an extraordinary pasta, for virtue and flavor.

ORANGE JAM OF SICILY ORGANIC The Orange Honey, in the liquid state is almost colorless or straw yellow, crystallized is pearly white or light beige, has an intense smell with the scent of floral orange flowers. It has a sweet and aromatic, slightly acidic flavor.

La marmellata è un prodotto alimentare a base di zucchero e agrumi. La percentuale di frutta deve necessariamente superare il 20% e la tipologia ammessa comprende esclusivamente arancia, mandarino, limone, cedro, bergamotto e pompelmo.

ORGANIC SICILIAN LEMON JAM Ingredients: organic cane sugar, lemons with organic peel, organic lemon honey, Gelling agent: fruit pectin, Acidifier: citric acid. Fruit used: 45 g per 100 g - TOTAL SUGARS: 60 g per 100 g Storage: Room temperature, after opening the product should be stored at temperatures within 4 degrees, and consume within 14 days. Suggestions: Excellent at breakfast, in the preparation of pies and biscuits, to flavor fresh fruit salads, it is also recommended with cheese platters and smoked fish.

ORGANIC SICILIAN MANDARIN JAM Ingredients: organic cane sugar, mandarins with organic peel, organic mandarin honey, Gelling agent: fruit pectin, Acidifier: citric acid. Fruit used: 45 g per 100 g - TOTAL SUGARS: 60 g per 100 g Storage: Room temperature, after opening the product should be stored at temperatures within 4 degrees, and consume within 14 days. Taste: sweet, characterized by sour and sparkling notes, it is ideal for breakfast, for the preparation of desserts and also for combinations with cheeses. Suggestions: Excellent at breakfast, in the preparation of pies and biscuits, to flavor fresh fruit salads, it is also recommended with cheese platters and smoked fish.

ORANGE HONEY BIO GR. 300 The Orange Honey, in the liquid state & # 232; almost colorless or pale yellow, crystallized & # 232; pearly white or light beige has an intense smell from the scent of floral orange flowers. It has a sweet and aromatic, slightly acidic flavor.

Very sweet, with a light color, almost transparent, and with a delicate and floral scent, acacia honey is produced in mountainous areas in the month of May. Its flavor makes it an ideal sweetener for drinks and infusions, as well as & # 233; an excellent ingredient for the preparation of creams and sweets or to accompany fresh cheeses.

BIO CHESTNUT HONEY GR. 300

Chestnut Honey is dark in color (reddish-brown) and remains liquid in all stages of processing. Its aromatic scent and complex and intense flavor, slightly bitter, make it a particular honey, appreciated by those who do not like the typical sweet taste of honey.

Eucalyptus honey & # 232; very aromatic, with an intense aroma that recalls the smell of eucalyptus leaves. The taste & # 232; intense, moderately acidic and not very sweet, with a strong balsamic component and a variety & # 224; of aromatic notes. Its properties & # 224; organoleptic are very suitable for cases of sore throat and cough.

Harvested in citrus groves located along the Tyrrhenian coasts of Sicily, land with prevalent cultivation of organic lemons intended for the extraction of essences and pure vegetable oils from the fruit peels. The lemon tree blooms for an average of 20 days. The flowers have a delicate and aromatic scent. Lemon honey reflects the characteristics of the flowers: the color & # 232; pearly white, the very fine crystallization gives a creamy consistency. The taste & # 232; delicate, strong, sweet and floral scent. Harvested in citrus groves located along the Tyrrhenian coasts of Sicily, land with prevalent cultivation of organic lemons intended for the extraction of essences and pure vegetable oils from the fruit peels. The lemon tree blooms for an average of 20 days. The flowers have a delicate and aromatic scent. Lemon honey reflects the characteristics of the flowers: the color & # 232; pearly white, the very fine crystallization gives a creamy consistency. The taste & # 232; delicate, strong, sweet and floral scent.

BIO WILD APPLE HONEY GR. 300 Honeydew honey, or forest honey, is the only honey that is not collected from the flowers. It is the secretion of insects (aphids, whiteflies, mefcalfe) that sting the leaves of trees (citrus, chestnut, fig, mulberry, fir and pine) to collect the sap. These secretions are collected by the bees and transformed into honey in the period of August, when there are no flowers to collect pollen from. It has a very dark color, almost black, and a dense consistency that does not crystallize, keeping the honey liquid in all its phases. The taste is not very sweet, with a particular aftertaste, which combines sweet and bitter notes. Being obtained directly from a raw material collected by bees on the leaves of trees, the biological nature of the crops in which the collection takes place is very important, to preserve the honey from any form of pollution.

BIO MILLEFLOWER HONEY GR. 30 LEONARDI Millefiori honey is produced in the central areas of Sicily, from flowers of Sulla, Cardo, Aneto, Achillea. It is the raw and spontaneous result of the natural work of the bees that forage on the different flowers, without subsequent mixing interventions. The flowering period is long and covers the month of June up to the middle of July. The honey produced is very aromatic and has an intense flavor, characterized by the strong presence of dill and yarrow flowers. The color is medium dark liquid, which becomes amber with crystallization.

BIO MILLEFLOWER HONEY GR. 300 Millefiori honey is produced in the central areas of Sicily, from flowers of Sulla, Cardo, Aneto, Achillea. It is the raw and spontaneous result of the natural work of bees that forage on the different flowers, without subsequent mixing. The flowering period & # 232; long and covers the month of June until the middle of & # 224; of the month of July. The honey that is produced & # 232; very aromatic and intense flavor, characterized by the strong presence of Dill and Achillea flowers. The color & # 232; medium dark liquid, which becomes amber with crystallization.

SULLA BIO HONEY GR. 300 Sulla is a typically Mediterranean herbaceous plant, which is cultivated as forage or with the aim of enriching the soil with organic substances in wheat fields. Flowering can last up to 30 days, but the ideal conditions for collecting the nectar last about 10 days, between May and June, in the hills and valleys of central Sicily, from the Madonie to the Belice valleys. The honeycombs are harvested at almost the end of flowering, the resulting honey is very delicate, very fine and very white once crystallized. The flavor and aroma are equally delicate, characterized by a pleasant vegetal note.

HONEY IN BIO BEAN GR.180 LEONARDI The honeycomb is a vertical construction made by bees and composed of a set of hexagonal cells made of wax. Bees use them to store food supplies during particularly productive periods, and are made up of honey, pollen and royal jelly.But then is the honeycomb edible? The answer is yes, as it is made up of raw honey and natural beeswax.Its excellent nutritional characteristics give us a precious food for our well-being: with its contribution of sugars, vitamins, small amounts of proteins, antioxidants, minerals, polyphenols and enzymes. In particular, the presence of the enzyme known as glucose oxidase gives the honeycomb antifungal and antibacterial properties, which protect our intestine from fungi and bacteria that can cause the onset of diseases including Candida albicans. Furthermore, beeswax promotes the natural regulation of intestinal processes.How to use: To fully enjoy the honey in the comb it is advisable to remove a piece of it and chew it for a few minutes: the wax does not alter its natural flavor .It lends itself to numerous uses. It can also be eaten by spreading it on a slice of toast or to accompany dried fruit. Ideal with cereals, but also to dress particular salads or ice cream. Its pairing with cold cuts and cheeses is delicious. Also excellent for sweetening low-fat yogurt or in the preparation of desserts.

NERO D'AVOLA IGP ML.750 MARCHESE DEI CANTARI

EXTRA VIRGIN OIL CL. 50 BIO AND DOP MONTI IBLEI (MOR.70% -T.IB.30%) Precious organic extra virgin olive oil and Monti Iblei PDO, the Cuore d'Oro comes from a selected mix of olives of the Tonda Iblea, Verdese and Biancolilla varieties. Classifiable in the category of medium-intense fruity, with a sure perception of spicy and bitter, it expresses important olfactory-gustatory sensations, mostly attributable to the fruit of green tomatoes and cut grass. It is an excellent harmonic oil with intense bitter and spicy notes. In the kitchen it marries legume soups (broad beans, beans and lentils) and gives its best in bruschetta and raw on roasts and game.

EXTRAV. OIL LT. 5 BIO AND DOP MONTI IBLEI (MOR.70% -T.IB.30%) Extra virgin olive oil is a fundamental food, its organoleptic and nutritional characteristics are the seal of nutraceutical value. Essential for preparing sautées, dressing vegetable salads, grilled toasted bread, in the oven or in the toaster, soups and soups, olive oil is the prince of recipes typical of the gastronomic tradition.

BIO DURUM WHEAT SEMOLINA PAPPARDELLE PASTA GR. 500 Wide strips of pasta, perfect for robust and tasty toppings. Our Pappardelle - without eggs - are 100% Sicilian, 100% organic. Made with ancient Sicilian wheat semolina, they are bronze drawn and dried slowly and at low temperature. A craftsmanship, for excellent Pappardelle. Cooking time: 6 minutes

SUPER FOOD PENNE NETTLE AND PUMPKIN SEEDS BIO GR. 250 Rich in proteins, calcium and phosphorus, sweet taste, with an aftertaste of licorice. Black garlic is one of the superfoods we have chosen as an ally for our Ancient Grains. Together with cocoa, it creates an extraordinary paste, for virtue and flavor.

Condiment for first courses or to flavor sauces. After opening, add extra virgin olive oil to fill and keep in the fridge. Consume within 10/12 days. INGREDIENTS: Basil * (50%), extra virgin olive oil *, dried tomato * (10%), wine vinegar *, almonds * (1.2%), salt, cane sugar *, mint *, garlic *, pepper black*. It may contain traces of celery. * From organic farming No added sugar, no preservatives. Product suitable for vegetarians and vegans.

Condiment for first courses or to flavor sauces. After opening, add extra virgin olive oil to fill and keep in the fridge. Consume within 10/12 days. INGREDIENTS: Wild fennel (37%) *, extra virgin olive oil *, dried tomatoes *, onion *, vinegar *, raisins *, cane sugar *, salt. It may contain traces of celery and nuts. * From organic farming No added sugar, no preservatives. Product suitable for vegetarians and vegans.

Condiment for first courses or to flavor sauces. After opening, add extra virgin olive oil to fill and keep in the fridge. Consume within 10/12 days. INGREDIENTS: Dried tomatoes * (47%), extra virgin olive oil *, capers * (7%), wine vinegar *, salt, chilli *, oregano *, rosemary *. It may contain traces of celery and nuts. * From organic farming No added sugar, no preservatives. Product suitable for vegetarians and vegans.

BIO DEHUMIDIFIED POLLEN GR. 120 Pollen is a collection of microscopic corpuscles contained in the anthers of flowers. They represent the male fertilizing element of the plant. After being harvested by bees, it appears as a multitude of grains ranging in color from red to purple, to brown, to yellow of various shades. These "balls" are formed by bees by mixing microscopic pollen grains with salivary secretions and suitable quantities of nectar and honey. Invigorating and stimulating, it gives a sense of well-being and euphoria; rebalancing of organic functions (especially nervous, endocrine and intestinal); general detoxifier. METHOD AND DOSAGE OF USE Pure and chewed for a long time, or diluted in water or warm herbal tea and sweetened with honey, preferably on an empty stomach. Adults one tablespoon a day (20-25 grams) for 1-3 months, once / twice a year. Children a spoon a day. (10-15 grams) for 1-3 months, once / twice a year. SPORTS FOOD Ideal for athletes, because it provides all the nutrients (carbohydrates, fibers, mineral salts, amino acids ...) in a thoughtful way and naturally rebalances the hydro-salt principle. thanks to the anti-fatigue effect that magnesium has on muscles, the use of pollen increases resistance to physical exercise, improving performance.

YELLOW GRAPEFRUIT BIOLOGICAL (SALE BY WEIGHT) The yellow grapefruit has a light colored pulp and a very acid taste, it is rich in vitamins, calcium, magnesium, phosphorus, potassium. Grapefruit is excellent for preparing a nice juice alone or together with other citrus fruits, to eat whole or to use in the creation of sweet and sour recipes in the kitchen, such as grapefruit risotto.

PROPOLIS DYEING Propolis is a natural substance produced by bees: the workers collect the resin from the buds of some plants, in particular poplars, birches, elms, oaks, they digest it partially thanks to enzymes contained in the salivary secretions and by combining it with pollen and wax, they give rise to a substance with an aromatic scent and extraordinary properties. It is mainly composed of resin, pollen, essential oils, minerals and organic compounds such as phenolic acids, flavonoids. Bees use it as a building material, to seal the cracks in the hive, but above all as a sterilant, to protect the hive from attack by harmful microorganisms. An indispensable substance for bees, it also becomes a great ally of man. In fact, the organic substances present in propolis give it antibacterial, antifungal, antiviral, anti-inflammatory, antioxidant and healing properties.It also acts as an immunostimulant by regulating the functions of the immune system.Its precious properties derive from its chemical composition which in turn is the sum of some factors: vegetable substances from which it derives, harvest season, species of bees and the procedure adopted for extraction; this means that its biological action also depends on its origin.

I Ravioli Ricotta e Spinaci sono una delle preparazioni pi� conosciute a base di pasta fresca all�uovo. Prodotto con certificazione biologica e Preparato con sfoglia trafilata e ripieni con morbida ricotta e spinaci in foglie.Ingredienti pasta: Semola di grano duro, uova, acqua.Ingredienti ripieno: Ricotta, spinaci, Grana Padano DOP, noce moscata, pepe.Percentuale pasta ripieno: 55%/45%Peso per pezzo/nido: 8,5gResa dopo la cottura: 28%Porzione consigliata: 125gPorzioni per cartone: 25 Cottura: 4/5 min

REGINETTE PASTA OF ORGANIC DURUM WHEAT SEMOLINA GR.500 Typical of the Neapolitan tradition, the Reginette are a particular and refined pasta. Ours are 100% Sicilian, 100% organic. Made with ancient Sicilian wheat semolina, they are bronze drawn and dried slowly and at low temperature. A craftsmanship, for an excellent pasta. Cooking time: 6 minutes

RIGATONI PASTA OF ORGANIC DURUM WHEAT SEMOLINA GR.500 Smaller than Rigatoni, recognizable by the scratching on the surface. Our Rigatoncini are 100% Sicilian, 100% organic. Made with ancient Sicilian wheat semolina, they are bronze drawn and dried slowly and at low temperature. A craftsmanship, for an excellent pasta. Cooking time: 6 minutes

Ready-to-use sauce for pasta, to be heated only, does not require cooking. After opening, keep in the fridge and use within 3/4 days. INGREDIENTS: cherry tomato (95% min.) *, extra virgin olive oil *, salt, basil (0.3%) *. It may contain traces of celery and nuts. * From organic farming No added sugar, no preservatives. Product suitable for vegetarians and vegans.

READY CHERRY SAUCE WITH PUTTANESCA ML. 250 BIO Among the most famous condiments of Italian cuisine, the Puttanesca sauce has Neapolitan origins and a mysterious name, which teases the ear and with an obscure etymology.Made starting from the simple base of our ready sauce of cherry tomatoes with basil, the ready sauce alla puttanesca is enriched with green and black olives, capers, chilli pepper, parsley and a small variation of mother Salemipina: lemon peel and wild fennel.A 100% organic, vegan and gluten free ready sauce, for a product that is, not only healthy, but also suitable for all the food choices and needs of our consumers.As in all the sauces, sauces and purees of Salemipina there are no dyes, thickeners, preservatives, and added sugars because the goodness of our products is all based on quality and selection of the fresh ingredient, for a product that is artisanal in intention and flavor, like a homemade preserve. PRODUCT DESCRIPTION ; Ready-to-use sauce for pasta, to be heated only, does not require cooking. After opening, keep in the fridge and consume within 3/4 days.

Ready-to-use sauce for pasta, to be heated only. it does not require cooking. After opening, keep refrigerated and use within 3/4 days. INGREDIENTS: Cherry tomato (93% min.) *, Extra virgin olive oil *, dried tomato (2.7%) *, salt, capers (0.3%) *, basil (0.3%) *, parsley *, rosemary *, vinegar *, chilli *, oregano *. It may contain traces of celery and nuts. * From organic farming No added sugar, no preservatives. Product suitable for vegetarians and vegans.

Ready-to-use sauce for pasta, to be heated only. it does not require cooking. After opening, keep refrigerated and use within 3/4 days. INGREDIENTS: Cherry tomato (90% min.) *, Extra virgin olive oil *, onion *, salt, basil (0.3%) *, chilli (0.1%) *, garlic *, parsley (<0.1%) *, lemon peel*. It may contain traces of celery and nuts. * From organic farming No added sugar, no preservatives. Product suitable for vegetarians and vegans.

Ready-to-use sauce for pasta, to be heated only. it does not require cooking. After opening, keep refrigerated and use within 3/4 days. INGREDIENTS: Cherry tomato (90% min.) *, Extra virgin olive oil *, capers (1.7%) *, black olives (1.7%) *, onion *, salt, basil (0.3%) *, parsley *, garlic *, lemon peel *, black pepper *, wild fennel seeds *. It may contain traces of celery and nuts. * From organic farming No added sugar, no preservatives. Product suitable for vegetarians and vegans.