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PISTACHIO SHELLED FROM BRONTE DOP JAR GR.100 BACCO
PISTACHIO SHELLED FROM BRONTE DOP JAR GR.100 BACCO The excellence of the excellences of our production: only pistachio from the land that has obtained the DOP certification ends up in the vacuum pack of 190 g of shelled pistachio and pistachio flour. That is, as stated in article 2 of the Bronte Green Pistachio Production Regulations, "the PROTECTED DENOMINATION OF ORIGIN" Green Bronte Pistachio "is reserved for the product, in shell, shelled or peeled, of plants of the botanical species "Pistacia vera", "Neapolitan" cultivar, also called "Bianca" or "Nostrale", grafted onto "Pistacia terebinthus". A percentage not exceeding 5% of plants of other varieties and / or of grafts other than P. terebinthus is allowed. This percentage refers to all the plants present in the plants. In any case, the product deriving from plants of other varieties, not belonging to the “Neapolitan” cultivar, will be excluded from certification ".