COFFEE IN THE BEANS BLEND BAR KG.1

FIRST CHOICE SICILIAN RED PEPPERS (SALE BY WEIGHT)

MORSELS BUFALA MOZZARELLA GR. 50 (SALE BY WEIGHT, BAGS OF GR. 250) Mozzarella di Bufala Campana PDO - Bocconcini is a table cheese made with whole buffalo milk, spherical in shape, with a smooth and very thin surface, with a slight protrusion (point of detachment from the mass of spun dough, so-called mozzatura).

RED CHERRY TOMATO OF PACHINO 1st CHOICE (SALE BY WEIGHT) The Pachino tomato is massively cultivated in the Sicily region. This type of tomato is characterized by a very tasty and consistent pulp, by fruits with shiny skin and by a long shelf life. The Pachino tomato has a sweet taste that makes it suitable above all for preparing salads but also for pasta sauces.

The red ribbed chard has thick leaves and fleshy stems. Like all dark green leafy vegetables, chard contains large quantities of vitamin A. It also contains good quantities of: water, mineral salts such as potassium and iron, vitamin C, beta-carotene, fiber and chlorophyll a vegetable pigment that gives leaves a beautiful bright green color, but which during digestion is transformed into a substance with an important protective function against cancer. Chard is used in the kitchen as a side dish, during preparation it is important to avoid losing its precious nutrients: using appropriate cooking methods, such as steaming or boiling in a pot.