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BEAN SOUP GR.300

Manufacturer: FRATELLI CONTORNO
BEAN SOUP GR.300
SKU: CON F
€2.39
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PUNTARELLE CATALONIA CIMATA (SALE BY WEIGHT) Puntarelle or Catalonian chicory (Chichorium intybus) is a variety of salad from the Composite family, also known as “chicory asparagus” is a head chicory that is eaten cooked, boiled or steamed and raw in delicious salads. Cimata catalonia is a salad rich in minerals and vitamins including vitamin A, vitamin C, potassium, calcium and phosphorus. Thanks to the presence of this concentrate of nutrients, chicory can be considered a remineralizing vegetable, especially if eaten raw. With steam cooking, chicory loses most of its macro nutrients. The catalonia has a diuretic action, helps expel toxins and is suitable for those who follow a low calorie diet.
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equates to €6.60 per 1 kg(s)
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CICORIETTA (SALE BY WEIGHT) Chicory stimulates appetite and helps digestion. It has a purifying and detoxifying effect, contributing to the proper functioning of the intestine, liver and kidneys. Contains many vitamins and as many mineral salts
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CLEAN BROCCOLI/ CIME DI RAPA (SALE BY WEIGHT) Broccoli or turnip greens are the green part of the turnip that has not yet flowered. The parts of the edible turnip tops are the leaves, the floral "buttons" and the flowers. They are to be consumed after cooking and have a very characteristic flavor, slightly bitter and spicy. The turnip greens can be consumed in various ways: it is excellent boiled (in abundant salted water for 15 minutes) and seasoned with vinaigrette, or simply with oil and lemon. The turnip top is recommended to accompany little tasty foods, such as potatoes or tofu, in fact, thanks to its particular flavor, it gives a delicate spicy note.
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DOLCETTO D'ALBA SUPERIORE DOC 2017

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WINE DOLCETTO D'ALBA SUPERIORE DOC 2017 VIBERTI Type: red wine Grape variety: 100% Barbera Denomination: Barbera d'Alba DOC Superiore Production area: Barolo a Vergne Bricco Airoli Alcohol content: 13% vol Total acidity: 5.85 g / l Dry extract: 27 mg / l First year of wine production: 1946
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